Bonnie's rye beer bread mix makes it easy to bake delicious bread! Just add your favorite beer style (lager, honey, pilsner, wheat, etc.) and butter to the mix, let it rest for a 1/2 hour, then bake in a 9"x5" loaf pan. There is an add-in ingredients option on the label for a hearty seeded variety to enhance the richness of the rye bread taste.
We like using a Honey Lager Beer to add richness and depth! And it tastes great with Bonnie's Dill Dip or Sweet Mustard Dip.
Made in Westminster, MD.
Ingredients: rye flour, white flour, sugar, salt, sodium bicarbonate, cream of tartar, starch.